The menus

Our menus

Please see below for our À la carte menu, Children's menu and Sample Sunday Roast menu.

Please note: On Sundays we run only the Sunday Lunch Menu, changing weekly. Contact us for more information.

Kid's Christmas Day Menu

3 Courses

£35 per person - Suitable for children 10 and under

(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free

Appetisers

  • Cream of Tomato Soup
    with Bread
  • Warm Toasted Garlic Bread
  • Carrot and Cucumber Batons
  • Crispy Chicken Goujons
    with BBQ Sauce

Main Course

  • Pasta with Tomato Sauce
  • Mini Fish and Chips
    with Peas
  • Roast Warwickshire Turkey
    with Gravy and Stuffing
  • Lashford's Sausage
    Mashed Potatoes and Gravy

Dessert

  • Sticky Toffee Pudding
    with Vanilla Ice Cream
  • Christmas Pudding
    with Cream
  • Vanilla Ice Cream
    with Hot Chocolate Sauce

Our current menu

(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free

Breads

  • Garlic Bread
    £4.00
  • Garlic Bread with Cheese
    £4.50
  • Rosemary and Rock Salt Focaccia, Mixed Olives and Aged Balsamic and Olive Oil
    £9.00
  • Marinated Mixed Olives
    £4.50

Appetisers

  • Soup of the Day
    £7.00
    with Crusty Bread
  • Atlantic Prawn Cocktail
    £9.50
    with Marie Rose Sauce and Brown Bread and Butter
  • Scottish Salmon Fishcake
    £9.50
    with Warm Tartar Sauce
  • Cajun Chicken Caesar Salad
    £9.00
    with Smoked Bacon, Garlic Croutons, Parmesan Cheese
  • Baked Whole Camembert
    £14.50
    with Red Onion Chutney to Share
    (v)

Main Courses

  • Pan-fried Fillet of Seabass
    £21.50
    with Garlic King Prawns, Greek Salad and Aged Balsamic
  • Char Grilled Sirloin Steak with Chips
    £24.50
    Flat Mushroom, Tomato & Onion Rings
  • Char Grilled Lemon and Thyme Chicken
    £18.50
    with Harissa Cous Cous, Mint Yoghurt and Pitta Bread
  • Homemade Suet Pie of the Day
    £17.00
    with Mashed Potatoes and Seasonal Vegetables
  • Pan Fried Potato Gnocchi
    £14.50
    with Puttanesca Sauce
    (v)

Pub Classics

  • Traditional Fish and Hand Cut Chips
    £16.50
    with Homemade Tartar Sauce and Peas
  • Grilled Lashford's Sausage and Mash
    £13.50
    with Red Onion Gravy
  • Char Grilled Homemade Beef Burger in a Brioche Bun
    £14.50
    with Cheese, Chips and Homemade Relish
  • Chickpea Sweet Potato Harissa Burger
    £13.50
    with Mint Yoghurt and Chips
    (v)

Pizzas

  • Margherita
    £11.50
    Plum Tomato Sauce and Mozzarella Cheese
  • Pepperoni
    £13.50
    Spicy Pepperoni and Jalapeno Peppers
  • Chicken
    £13.50
    Tandoori Chicken, Red Onion, Spring Onion and Mint Yoghurt
  • Fish
    £14.50
    Crab, Prawn, Chilli and Coriander

Sides

  • Mixed Salad
    £4.00
  • Chips
    £4.00
  • Mixed Vegetables
    £4.00
  • Mashed Potato
    £4.00

Desserts

  • Nannie Winnie's Bread Pudding
    £8.00
    with Vanilla Custard
  • Rich Chocolate and Caramel Tart
    £8.50
    with Clotted Cream Ice Cream
  • KH Black Forest Eton Mess
    £8.50
  • Vanilla Panna Cotta
    £8.50
    with Glazed Nectarine
  • Selection of Bennett's Ice Cream and Sorbets
    £2.00
    (per scoop)
  • Selection of Cheese and Biscuits
    £9.50
    with Chutney and Pickled Onions

teapigs

  • Everday Brew
    £2.75
    Signature blend "Builders Brew" Assam, Ceylon
  • Peppermint
    £2.75
    Whole Leaf Peppermint, making a fresher tea taste
  • Super Fruit
    £2.75
    Hibiscus tea base with real pieces of elderberries, cranberries, blackcurrant and blueberries
  • Mao Fen Green Tea
    £2.75
    The ultimate green tea, even those who say they don't like it enjoy this tea

Pricing is per mug

Illy Coffee

  • Espresso
    £2.75
    Strong full flavour - pick me up
  • Double Espresso
    £3.50
    Strong full flavour and twice as much
  • Caffe Latte
    £3.75
    Shot of Espresso to steamed frothed milk, topped with chocolate sprinkles
  • Cappuccino
    £3.75
    Equal Espresso to steamed frothed milk, topped with chocolate sprinkles
  • Hot Chocolate
    £4.25
    Made with milk and served with Mini Marshmallows

Sample Sunday Menu

(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free

Appetisers

  • Cream of Vegetable Soup
    £6.50
    with Crusty Bread
  • Atlantic Prawn Cocktail
    £8.50
    with Brown Bread and Butter
  • Cajun BBQ Ribs and Wings
    £8.50
    with Slaw
  • Tempura King Prawns
    £8.50
    with Pickled Vegetables and Lime, Chilli Dressings
  • Korean Broccoli
    £7.50
    with Sesame Seeds and Kimchee

Main Courses

  • Panfried Fillet of Seabass
    £18.50
    Rich Tomato and Olive Ragu with Garlic Courgettes
  • Roast Loin of Free Range Pork
    £17.50
    with Pommery Mustard Mash Potato and Creamed Leeks
  • 1/2 Roast Chicken
    £16.50
    with Roast Potatoes, Sage and Onion Stuffing
  • Roast Striploin of Herefordshire Beef
    £18.50
    with Yorkshire Pudding, Roast Potatoes and Thyme Jus
  • Butternut Squash Risotto
    £13.50
    with Blue Cheese and Sage

Desserts

  • Chef Jamie's Tiramisu
    £8.50
    with Vanilla Ice Cream
  • KH Garden Apple and Plum Crumble
    £7.50
    with Custard
  • Sticky Toffee Pudding
    £8.50
    with Clotted Cream Ice Cream
  • Selection of Bennetts Ice Cream
    £6.00
  • Selection of Cheese with Biscuits
    £9.50
    Pickled Onion and Chutney

Children's Menu

  • 3 courses: £12.50
  • 2 courses: £10.00
(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free

Appetisers

  • Tomato Soup with Bread
  • Garlic Bread
  • Carrot and Cucumber Batons with Ketchup Dip

Main Courses

  • Penne Pasta with Tomato Sauce
  • Mini Fish, Chips and Peas
  • K(H)FC - Chicken Goujons with Chips and Peas
  • Sausage, Mashed Potatoes and Gravy
  • Crispy Chicken, with Noodles, Oriental Vegetables and Sweet Chilli Sauce
  • Mini Margherita Pizza
  • Mini Roast Dinner (Sundays Only)
    (£2 Supplement on beef)

Desserts

  • Vanilla Ice Cream with Hot Chocolate Sauce
  • Nannie Winnie's Bread Pudding with Custard
  • Mini Chocolate Brownie and Ice Cream

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